EAC认证 CUTR认证 TR EAEU 040/2016 On safety of fish products The technical regulation of the Eurasian Economic Union 040/2016 On safety of fish products contains the mandatory safety requirements for fish and seafood and related processes of production, packaging, storage, disposal, transport, sale for the protection of life and health of humans and animals. The TR EAEU 040/2016 also serves to prevent misleading actions against the consumer. In addition, the technical regulation covers seafood and products from the aquaculture of plant and animal origin in processed or non-processed form. In addition, this should ensure the free movement of goods